Amuses mouth for aperitif ( 8 pieces / personnes ) 9€
( minimum 10 serwing outside the end-of-year period )
STARTER 9€
Foie-Gras de canard maison au floc de gascogne
Paris-mer ( crevettes et crabe, etc ) au gaspacho de betteraves
Propositions en fonction du marché
FISH 13€ ( with vegetable toppings)
( proposal by market )
MEAT 13€ (with vegetable toppings)
( proposal by market )
Desserts 4,50€
Assortiment de gourmandises du Relais de l’Argoat (4 pièces par pers.)
Ballotine of foie-gras with flake of gascogne 110 € per kilo (accompanied by jam, chutney )
sold in ballotine of about 500 gr 55€
each possibility of half ballotine of about 250 gr 27,50€ each
on resquest we can cut the foie-gras into slices